This is a really fantastic course for all chocolate cupcake lovers!
Perfect Chocolaty Delights! Learn to bake dark and white Chocolate cupcakes and to make decadent chocolate frostings; then under the guidance of our experienced tutor, learn the importance of tempering chocolate and the best method of how to temper chocolate in your own home.
With this tempered chocolate you will discover the secrets of making professional chocolate decorations for your cupcakes using moulds, transfers and freestyle methods and at the end of the day you will go home with a dozen beautiful and delicious cakes which will impress and amaze your friends and family.
This is a great course to give as a present as the techniques learnt during this fun day can be applied to enhance any cake or dessert!
Saturday, 25th October 2014
Call 01223 820040 or click below to book: